GLASSA AL LIMONE
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Glassa al limone
Ingredienti
- 20 Ml Succo di limone
- 80 G Zucchero a velo
Procedura
-
1. Mettete in una ciotola lo zucchero a vello , aggiungete il succo di limone e con l'aiuto di una frusta o un cucchiaio,amalgamate bene.
2. Potete aggiungere anche la scorza di limone
Guarnite le torte o i biscotti con la glassa al limone e lasciate solidificare per un ora.
-
Procedura bimby
1. Mettete lo zucchero e il succo di limone in boccale 30 secondi,ve.6
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